Define RQ. What is its value for fats?
Respiratory quotient (RQ) or breathing ratio may be described because the ratio of the extent of CO2 advanced to the quantity of O2consumed at some point of respiratory. The fee of breathing quotient relies upon at the kind of respiration substrate. Its fee is one for carbohydrates. However, it's far usually much less than one for fat as fat eat greater oxygen for breathing than carbohydrates. It may be illustrated via the instance of tripalmitin fatty acid, which consumes one hundred forty five molecules of O2for breathing at the same time as 102 molecules of CO2are developed. The RQ price for tripalmitin is 0.7.
