9. Fat can be seperated from milk in a cream seperator because of : A.Cohesive Force B.Gravitational Force C.Centripetal Force D.Centrifugal Force
Option D Solution: A separator is a high-speed centrifuge that acts on the principle that cream or butterfat is lighter than other components in milk. Fat can be separated from milk in a cream separator because of Centrifugal forces.
