Pusa Komal is a variety of _____ that is resistant to _____ a. Wheat, hill bunt b. Brassica, white rust c. Chili, chili mosaic virus d. Cowpea, bacterial blight

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Muskan Anand

2 years ago

Option D. Pusa Komal is a variety of cowpea crop. It is developed by hybridization and selection which is mainly resistance for bacterial blight.

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