Which of the following bacteria convert milk into curd? A. Propionibacterium B. Lactobacillus C. Streptococcus D. Bacillus

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Muskan Anand

2 years ago

Option B. Lactobacillus converts milk to curd by producing lactic acid and reducing the pH of the milk. These bacteria convert the lactose into lactic acid, which imparts the sour taste to curd. 

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