Common bread mould is: A. Yeast B. Rhizopus C. Bacteria D. Virus

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Muskan Anand

2 years ago

Option B.Common bread mould is Rhizopus.Rhizopus stolonifer is a thread like mildew and a heterotrophic species, it's far depending on sugar or starch for its supply of carbon materials for meals. It makes use of meals matter, usually breads or gentle fruits, like grapes or strawberries, as a meals supply for growth, nutrients and reproduction

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