Scurvey is caused by: A)Vitamin ‘D’ B)Vitamin ‘A’ C)Vitamin ‘C’ D)Vitamin ‘B’
Option C) Scurvy is a disease resulting from a deficiency of vitamin C (ascorbic acid). It is sometimes also referred to as Barlow's disease, named after Sir Thomas Barlow, a British physician who described it in 1883. Scurvy can be prevented by consuming enough vitamin C, either in the diet or as a supplement.
